PERLES DE GASCOGNE
committed and recognized
Perles de Gascogne is renowned for its expertise in managing its oil production processes, from the selection of seeds or fruits to final distribution.
Recognized for their organoleptic qualities and numerous cosmetic virtues, our oils are regularly awarded prizes by internationally renowned professionals.
2002
SIAL (International Agro-Food Exhibition) Innovation Grand Prize for virgin plum Oil
2005
Grand Prix Hubert Curien, for technological performance and its contribution to sustainable development (recycling and transformation of co-products)
2022
EcoVadis Bronze Medalist, our 2022 score places us in the 66th percentile, this means that our score is equal to or higher than 66% of all companies obtained by EcoVadis.
AVPA MEDALS
For 21 years, AVPA (Agency for the Valorization of Agricultural Products) has been organizing the “Les Huiles du Monde” competition, which has become a benchmark in the profession. More than 400 oils from around twenty countries participate each year.
Its jury is composed of restaurateurs, starred chefs, and industry professionals.
HUILES
2018
2019
2020
2021
2022
2023
2024
VIRGIN PLUM OIL
Gold
Gourmet
Bronze
TOASTED HAZELNUT OIL
Bronze
Bronze
Gold
Gold
ORGANIC HEMP OIL
Gourmet
Bronze
Gourmet
ORGANIC CAMELINA SEED OIL
Gourmet
ORGANIC SAFFLOWER SEED OIL
Silver
Our commitment to transparency and sustainable practices has earned us ORGANIC certification for our organic products and COSMOS Approved labeling for our non-organic products.
Perles de Gascogne is also a member of the following collectives:
Gastronomy: recognized within the Collège Culinaire de France thanks to its high-end artisanal production.
Cosmetic :
These awards and recognitions bestowed upon Perles de Gascogne and our oils, position us in high-end markets and allow us to shine worldwide.
We are committed to pursuing our continuous improvement process to maintain our level of excellence in France and internationally.
