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In the heart of Fourcès, in the Gers region (32), l’Alamboutic, owned by Nicolas and Cécile CHEREL, reveals itself to be a culinary treasure! Open since early 2013, the boutique offers a variety of local wines and spirits and hand produced foods. Each product is all carefully selected for its unique character and quality. Hazelnut, Walnut and Prune Kernel Oils by Perles de Gascogne can be sampled in tastings and bought directly.

Location details:

L’Alamboutic, Au Village, 32250 Fourcès (32), tel: (0033) (0)5 62 29 35 04, www.lalamboutic.com. 

Marketed exclusively in France and Europe by Perles de Gascogne since March 2013, Inca Inchi Oil is the richest vegetable source of omega 3 available on the food market to date.

Already used for its cosmetic qualities, it is produced from Plukenetia nuts cultivated in the Peruvian Amazonian region according to traditional and organic farming methods. This oleaginous fruit, of which there are both organic and traditional varieties, is naturally rich in Omega 3, 6 and 9 and vitamin E.

Inca Inchi Oil, also known as Sacha Inchi, is today a real alternative for food processing and nutraceutic industries that wish to develop their ranges of Omega 3-enriched products.

Learn more about:

cosmetic Inca Inchi oil,

edible Inca Inchi oil and Organic Inca Inchi oil.